Hot Turkey Breast & Grilled Vegetables on a Bun 
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   3.20g
Saturated Fat   0.34 g
Trans Fat   0.00 g
Cholesterol 40.00 mg
Sodium 455.00 mg
Total Carbohydrate 22.40g
Dietary Fiber 2.50 g
Sugars 4.00 g
Protein 20.50 g
Calcium %
Ingredients
RST TURKEY [TURKEY BREAST (WHOLE TURKEY BREAST ROAST WITH UP TO 15% OF A FLAVORING SOLUTION OF TURKEY BROTH. CONTAINS LESS THAN 2% SALT, SUGAR, SODIUM AND POTASSIUM PHOSPHATES.)], WHITE WHOLE GRAIN BUN (WHOLE WHEAT FLOUR,WATER,ENRICHEDS WHEAT FLOUR(FLOUR,MALTED BARLEY FLOUR,REDUCED IRON,NIACIN,THIAMIN MONONITRTATE, RIBOFLAVIN, FOLIC ACID,HIGHFRUCTOSE CORN SYRUP, WHEAT GLUTEN,YEAST,SOYBEAN OIL,CALCIUM SULFATE,SALT,CALCIUM PROPIONATE, GRAIN VINEGAR,DATEM,CELLULOSE GUM, MO NOGLYCERIDES,CITRIC ACID, MONOCALCIULM CARBONATE,SPICE & COLORING, CORNSTARCH, POTASSIUM IODATE, VITAMIND3, SOY LECITHIN), FAJITA VEGETABLE BLEND (GREEN PEPPER, RED PEPPER, YELLOW PEPPER AND ONION), BUTTER FLAVOR GRIDDLE OIL (LIQUID AND HYDROGENATED SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, SUNFLOWER LECITHIN, NATURAL FLAVOR, BETA CAROTENE (COLOR).)
Contains
SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: