| Roasted Butternut Squash |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 2.50g |
| Saturated Fat 0.20 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 351.00 mg |
| Total Carbohydrate 14.40g |
| Dietary Fiber 2.40 g |
| Sugars 2.50 g |
| Protein 1.30 g |
| Calcium % |
| Ingredients |
| SQUASH,BUTTERNUT,DICED,FRESH,AP, GARLIC,WHOLE,FRESH,AP, SALAD OIL (CANOLA OIL), SALT, GROUND BLACK PEPPER (BLACK PEPPER), HERB,ROSEMARY,FRESH,AP |
| Contains |
Vegan: 
Contains Gluten: 