Individual Chicken Pot Pie . 
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   31.50g
Saturated Fat   15.66 g
Trans Fat   0.00 g
Cholesterol 20.00 mg
Sodium 932.00 mg
Total Carbohydrate 42.60g
Dietary Fiber 3.50 g
Sugars 2.90 g
Protein 14.60 g
Calcium 2 %
Ingredients
WATER, INDIVIDUAL POT PIE [PASTRY [COOKIE FLOUR (WHEAT FLOUR CONTAINS: GLUTEN), SHORTENING (PALM OIL), WATER, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE)]], CHIC THIGH MT CKD [WATER, BONELESS CHICKEN THIGH MEAT], GREEN PEAS, DICED CARROTS, FRESH CELERY, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), YELLOW ONIONS, MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, CITRIC ACID, BETA CAROTENE, NATURAL FLAVOR, VITAMIN A PALMITATE), CHICKEN BASE (ROASTED CHICKEN, SALT, HYDROLYZED CORN PROTEIN, SUGAR, CHICKEN FAT, MALTODEXTRIN, CONTAINES 2 OR LESS OF YEAST EXTRACT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC COLOR, NATURAL FLAVORING, EXTRACTIVE OF ANNATTO COLOR), GROUND BLACK PEPPER
Contains
SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: