Beef Fajita
Nutrition Facts
Serving Size 1 fajita
Amount per serving
Total Fat3.30 g
Saturated Fat1.00 g
Cholesterol21.00 mg
Sodium355.00 mg
Total Carbohydrate17.80 g
Dietary Fiber2.80 g
Sugars0.90 g
Protein11.60 g
Transfat0.00 g
Calcium5 g
Iron0.77 g


This nutrition analysis is for one flour tortilla filled with 4 oz of the fajita meat and vegetable mixture. Any toppings must be considered in addition.