Stir Fry Vegetables  
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   3.20g
Saturated Fat   0.24 g
Trans Fat   0.00 g
Cholesterol 0.00 mg
Sodium 217.00 mg
Total Carbohydrate 5.70g
Dietary Fiber 0.90 g
Sugars 1.30 g
Protein 1.00 g
Calcium 1 %
Ingredients
WATER, FRESH CELERY, ZUCCHINI SQUASH, FRESH MATCHSTICK CARROTS, SLICED WATER CHESTNUTS (WATER CHESTNUTS, WATER, CITRIC ACID), SALAD OIL (CANOLA OIL), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE CONTAINS: GLUTEN), CLEAR JEL (MODIFIED CORN STARCH), VEGETARIAN BASE (VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, DEHYDRATED POTATO (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), DEXTROSE, SEASONING (HYRDOLYZED CORN PROTEIN, YEAST EXTRACT), FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER), FRESH GINGER ROOT, GARLIC
Contains
SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: