Plated Chicken Caesar Salad
Nutrition Facts
Serving Size 1 plate
Amount per serving
Calories183
Total Fat9.00 g
Saturated Fat1.96 g
Cholesterol62.00 mg
Sodium530.00 mg
Total Carbohydrate4.90 g
Dietary Fiber2.00 g
Sugars1.90 g
Protein20.40 g
Transfat0.00 g
Calcium76 g
Iron1.27 g

Ingredients
LETTUCE,ROMAINE,CHOPPED,BAG,FRESH,AP, UNBREADED CHICKEN BREAST (BONELESS CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2 PERCENT WHEY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATES, CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, MALTODEXTRIN, CHICKEN FAT, SUGAR, BLACK PEPPER, PAPRIKA, MODIFIED FOOD STARCH (CORN), DRIED WHEY, NATURAL FLAVORING, TURMERIC), CREAMY CAESAR DRESSING (SOYBEAN OIL, WATER, VINEGAR, ROMANO AND PARMESAN MADE FROM COW'S MILK CHESSES (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF DRIED GARLIC, SPICE (CONTAINS CELERY), LEMON JICE CONCENTRATE, WHEY, XANTHAN GUM, MOLASSES, CREAM, DRIED ONIONS, MODIFIED FOOD STARCH, CORN SYRUP, BUTTERMILK, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR, ENZYMES, TAMARIND, NATURAL FLAVOR, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).), SHREDDED PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE (ANTI-CAKING AGENT) ), CROUTONS [SLICED WHITE BREAD (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, CALCIUM SULFATE, SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, SOY LECITHIN, FERROUS SULFATE, CITRIC ACID, GRAIN VINEGAR, VITAMIN D3, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), SALT, CELERY SALT (SALT, CELERY SEED ), DRIED OREGANO LEAVES (OREGANO LEAVES), ONION POWDER (ONION POWDER), GARLIC POWDER (GARLIC POWDER), THYME, POULTRY SEASONING (THYME, SAGE, MAJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.), MARJORAM (MARJORAM LEAVES), DRIED RUBBED SAGE (SAGE)]