CRISPY FRIED TOFU [FIRM TOFU (WATER, SOYBEANS, CALCIUM SULFATE), TOFU BREADING -SUB [CORNSTARCH, CORNMEAL (ENRICHED YELLOW CORN MEAL (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), GROUND GINGER, GARLIC POWDER, GROUND BLACK PEPPER]], LEMON SAUCE [WATER, WHITE CORN SYRUP (LIGHT CORN SYRUP, CONTAINS 2% OR LESS OF VANILLA EXTRACT, SALT), GRANULATED CANE SUGAR, SEASONED RICE WINE (DISTILLED VINEGAR, RICE VINEGAR, REFINER'S SYRUP, SALT, DILUTED WITH WATER TO 4.2% ACIDITY), KETCHUP POUCH (TOMATO CONCENTRATE MADE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE
CONTAINS: GLUTEN), LEMON JUICE CONCENTRATE, CLEAR JEL (MODIFIED CORN STARCH), VEGETARIAN BASE (VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, DEHYDRATED POTATO (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), DEXTROSE, SEASONING (HYRDOLYZED CORN PROTEIN, YEAST EXTRACT), FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER), GARLIC, FRESH GINGER ROOT, GROUND WHITE PEPPER] |