Portabello & Peppers over Soft Polenta   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   6.10g
Saturated Fat   0.82 g
Trans Fat   0.03 g
Cholesterol 2.00 mg
Sodium 779.00 mg
Total Carbohydrate 23.10g
Dietary Fiber 3.00 g
Sugars 7.20 g
Protein 4.80 g
Calcium 13 %
Ingredients
SOFT POLENTA [WATER, 2% MILK, CORNMEAL (ENRICHED YELLOW CORN MEAL (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), YELLOW ONIONS, SALAD OIL (CANOLA OIL), VEGETARIAN BASE (VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, DEHYDRATED POTATO (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), DEXTROSE, SEASONING (HYRDOLYZED CORN PROTEIN, YEAST EXTRACT), FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER), GARLIC, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), GROUND BLACK PEPPER, DRIED CHIVES], YELLOW ONIONS, PORTABELLA MUSHROOMS, GREEN PEPPERS, CHOPPED TOMATOES (VINE-RIPENED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), RED ROASTED PEPPER STRIPS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE CONTAINS: GLUTEN), GARLIC, SALAD OIL (CANOLA OIL), BALSAMIC VINEGAR (WINE VINEGAR, COOKED GRAPE MUST, CONCENTRATED GRAPE MUST, CARAMEL COLOR), HOT TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER AND SALT), GROUND BLACK PEPPER
Contains
MILK, SOY, SULPHITES, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten:

This nutrition analysis includes polenta topped with portabello and peppers.