| Tomato Rice Soup |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 0.30g |
| Saturated Fat 0.02 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 602.00 mg |
| Total Carbohydrate 8.80g |
| Dietary Fiber 0.40 g |
| Sugars 3.70 g |
| Protein 1.20 g |
| Calcium % |
| Ingredients |
| TOMATO JUICE (TOMATO JUICE FROM CONCENTRATE (WATER, CONCENTRATED JUICES FROM TOMATOES), SALT, VITAMIN C (ASCORBIC ACID)), WATER, PARBOILED WHITE RICE (LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID. ), BASE,VEGETARIAN,REFRIG, GRANULATED SUGAR (CANE SUGAR), SALT, YELLOW ONIONS, BAKING SODA (SODIUM BICARBONATE), GROUND BLACK PEPPER (BLACK PEPPER), GROUND CLOVES (CLOVES), BAY LEAVES (BAY LEAVES) |
| Contains |
Vegan: 
Contains Gluten: 