RUSTIC POTATO BREAD-FG [BREAD FLOUR (UTILITY) (BLEACHED WHEAT FLOUR, MALTED BARLEY, FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), WATER, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), GRANULATED SUGAR (CANE SUGAR), EGGS (WHOLE EGGS WITH SODIUM PHOSPHATE, CITRIC ACID (ALL ADDED TO PRESERVE COLOR), NISIN.), MASHED POTATO (IDAHO POTATOES, SALT, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER), NONFAT DRY MILK, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE (PRESERVES FRESHNESS), SODIUM BISULFATE (PRESERVES FRESHNESS), CITRIC ACID (PRESERVES FRESHNESS), AND MIXED TOCOPHEROLS (PRESERVES FRESHNESS).), NON FAT DRY MILK (NON-FAT DRY MILK SOLIDS,VIT. A, VIT. D3
), YEAST,INSTANT, SALT, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.)] |