Rustic Potato Bread 
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   4.00g
Saturated Fat   1.81 g
Trans Fat   0.00 g
Cholesterol 10.00 mg
Sodium 133.00 mg
Total Carbohydrate 22.50g
Dietary Fiber 0.90 g
Sugars 3.50 g
Protein 4.00 g
Calcium %
Ingredients
RUSTIC POTATO BREAD-FG [BREAD FLOUR (UTILITY) (BLEACHED WHEAT FLOUR, MALTED BARLEY, FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), WATER, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL), GRANULATED SUGAR (CANE SUGAR), EGGS (WHOLE EGGS WITH SODIUM PHOSPHATE, CITRIC ACID (ALL ADDED TO PRESERVE COLOR), NISIN.), MASHED POTATO (IDAHO POTATOES, SALT, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER), NONFAT DRY MILK, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SPICE, ARTIFICIAL COLOR, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE (PRESERVES FRESHNESS), SODIUM BISULFATE (PRESERVES FRESHNESS), CITRIC ACID (PRESERVES FRESHNESS), AND MIXED TOCOPHEROLS (PRESERVES FRESHNESS).), NON FAT DRY MILK (NON-FAT DRY MILK SOLIDS,VIT. A, VIT. D3 ), YEAST,INSTANT, SALT, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.)]
Contains
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: