| Chicken Cantonese | |||
|---|---|---|---|
| Nutrition Facts | |||
| Serving Size 10 ounces | |||
| Amount per serving | |||
| Calories | 353 | ||
| % Daily Value | |||
| Total Fat | 16.40 g | 25% | |
| Saturated Fat | 3.27 g | 16% | |
| Cholesterol | 36.00 mg | 12% | |
| Sodium | 1541.00 mg | 64% | |
| Total Carbohydrate | 36.40 g | 12% | |
| Dietary Fiber | 4.60 g | 18% | |
| Sugars | 15.10 g | ||
| Protein | 15.30 g | ||
| This nutrition analysis includes 4 ounces of sticky rice topped with chicken cantonese. Additional cantonese or soy sauce must be considered in addition. |