| BREADED CHICKEN TENDERS (CONTAING UP TO 15% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE
PREDUSTED AND BREADED WITH: WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, YELLOW CORN FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), NATURAL FLAVOR, CELLULOSE GUM
CONTAINS: GLUTEN
BATTERED WITH: WATER, WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SOYBEAN OIL, LEAVENING (SODIUM ALUMINUM BICARBONATE), SPICES, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR. BREADING SET IN VEGETABLE OIL.), SLICED WHITE SESAME ROTELLA BUN (UNBLEACED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FULLY REFINED SOYBEAN OIL, YEAST, GRANULATED SUGAR, WHEAT GLUTEN, SALT, CALCIUM PROPIONATE, DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), YELLOW CORN FLOUR, TURMERIC AND ANNATTO EXTRACTS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), 2% OR LESS OF ENZYMES, 100% HULLED SESAME SEEDS
CONTAINS: GLUTEN), SWISS CHEESE RIBBON SLICES (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SCORBIC ACID, SODIUM PHOSPHATE, ENZYMES, SOY LECITHIN), LEAF LETTUCE, DELI HAM (CURED WITH WATER, DEXTROSE, SALT, CORN SYRUP, POTASSIUM LACTATE, MODIFIED POTATO STARCH, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM DIACETATE), TOMATOES |
Vegan: 
Contains Gluten: 