New York Style Cheesecake   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   1.00g
Saturated Fat   0.57 g
Trans Fat   0.00 g
Cholesterol 5.00 mg
Sodium 11.00 mg
Total Carbohydrate 1.20g
Dietary Fiber 0.00 g
Sugars 0.90 g
Protein 0.30 g
Calcium 0 %
Ingredients
NEW YORK STYLE CHEESECAKE -FG [CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), GRANULATED CANE SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID), GRAHAM CRACKER CRUMBS (WHOLE WHEAT FLOUR, ENRICHED FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID, SUGAR, CANOLA OIL, MOLASSES, HONEY, CORN SYRUP, CONTAINS 2 OR LESS OF LEAVENING BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, SOY LECITHIN CONTAINS: GLUTEN), SOUR CREAM (CULTURED MILK, CREAM, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, AND POTASSIUM SORBATE), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), *CORNSTARCH,25LB, SUGARED EGG YOLKS (EGG YOLKS, SUGAR), IMITATION VANILLA EXTRACT (WATER, CARAMEL COLOR, ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE ), LEMONS]
Contains
EGG, MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: