| Leek & Mushroom Quinoa |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 8.30g |
| Saturated Fat 2.47 g |
| Trans Fat 0.00 g |
| Cholesterol 7.00 mg |
| Sodium 322.00 mg |
| Total Carbohydrate 17.10g |
| Dietary Fiber 1.90 g |
| Sugars 1.10 g |
| Protein 4.90 g |
| Calcium % |
| Ingredients |
| WATER, GRAIN,QUINOA (WHITE, RED, AND BLACK QUINOA.), LEEKS,FRESH,AP, MUSHROOMS, CHEESE,FETA,CRUMBLED,BAG, MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), SHERRY VINEGAR (SHERRY WINE VINEGAR. CONTAINS SULFITES. ), BASE,VEGETARIAN,REFRIG, GROUND BLACK PEPPER (BLACK PEPPER), THYME |
| Contains |
Vegan: 
Contains Gluten: 