Spaetzle Noodle & Cheese Bake   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   27.50g
Saturated Fat   19.09 g
Trans Fat   0.00 g
Cholesterol 133.00 mg
Sodium 1774.00 mg
Total Carbohydrate 49.40g
Dietary Fiber 2.90 g
Sugars 3.20 g
Protein 19.50 g
Calcium 2 %
Ingredients
WATER, SPAETZLE PASTA (WATER, ENRICHED FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUSSULFATE, THIAMINEMONONITRATE, RIBOFLAVIN,FOLIC ACID), EGGS, ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUSSULFATE, THIAMINEMONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHEAT GLUTEN, OLEORESIN TURMERIC CONTAINS: GLUTEN), YELLOW ONIONS, SWISS CHEESE RIBBON SLICES (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SCORBIC ACID, SODIUM PHOSPHATE, ENZYMES, SOY LECITHIN), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), SALAD OIL (CANOLA OIL), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), FRESH CHIVES, GROUND BLACK PEPPER, DRIED GROUND MUSTARD (GROUND MUSTARD.), GROUND NUTMEG
Contains
EGG, MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: