Golden Onion Soup  
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   2.10g
Saturated Fat   0.87 g
Trans Fat   0.00 g
Cholesterol 0.00 mg
Sodium 446.00 mg
Total Carbohydrate 7.30g
Dietary Fiber 1.20 g
Sugars 3.30 g
Protein 0.70 g
Calcium 1 %
Ingredients
WATER, YELLOW ONIONS, VEGETARIAN BASE (VEGETABLES (CELERY, CARROTS, ONIONS), SALT, SUGAR, DEHYDRATED POTATO (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), DEXTROSE, SEASONING (HYRDOLYZED CORN PROTEIN, YEAST EXTRACT), FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, BEET POWDER), MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, CITRIC ACID, BETA CAROTENE, NATURAL FLAVOR, VITAMIN A PALMITATE), GROUND BLACK PEPPER, SHREDDED PARMESAN CHEESE (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO STARCH, POWDERED CELLULOSE , NATAMYCIN)
Contains
MILK, SOY
Meatless:   Vegan:
Contains Dairy:   Contains Gluten:

This nutrition analysis includes 6 ounces of soup and does not consider any cheese or croutons you may add.