| Buttermilk Biscuit |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 7.00g |
| Saturated Fat 2.99 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 558.00 mg |
| Total Carbohydrate 27.90g |
| Dietary Fiber 1.00 g |
| Sugars 4.00 g |
| Protein 4.00 g |
| Calcium % |
| Ingredients |
| BUTTERMILK BISCUITS (ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), BUTTERMILK POWDER, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT CONTAINS: GLUTEN) |
| Contains |
| MILK, WHEAT |
Vegan: 
Contains Gluten: 