| Rosemary Roasted Potato Wedges |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 4.50g |
| Saturated Fat 0.36 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 84.00 mg |
| Total Carbohydrate 19.10g |
| Dietary Fiber 1.40 g |
| Sugars 0.80 g |
| Protein 2.60 g |
| Calcium % |
| Ingredients |
| POTATO WEDGE (POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, OSYBEAN, COTTONSEED, SUNFLOWER, CORN). CONTAINS 2% OR LESS OF DEXTROSE, SODIUM ACID PYROPHOSPHATE (ADDED TO MAINTAIN COLOR) ), SALAD OIL (CANOLA OIL), DRIED ROSEMARY (ROSEMARY LEAVES ), CRACKED BLACK PEPPER (BLACK PEPPER), SALT |
| Contains |
Vegan: 
Contains Gluten: 