Bacon
Nutrition Facts
Serving Size 1 slice
Amount per serving
Calories33
Total Fat2.80 g
Saturated Fat0.83 g
Cholesterol7.00 mg
Sodium112.00 mg
Total Carbohydrate0.00 g
Dietary Fiber0.00 g
Sugars0.00 g
Protein1.40 g
Transfat0.00 g
Calcium1 g
Iron0.09 g

Ingredients
BACON (CURED WITH WATER, SALT, SUGAR, SODIUM DIACETATE, DEXTROSE,SODIUM ERYTHORBATE,SODIUM NITRITE)