Fudge Cake with Fudge Frosting  
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   10.80g
Saturated Fat   2.13 g
Trans Fat   0.00 g
Cholesterol 26.00 mg
Sodium 339.00 mg
Total Carbohydrate 59.20g
Dietary Fiber 2.60 g
Sugars 43.60 g
Protein 4.30 g
Calcium %
Ingredients
FUDGE CAKE WITH FUDGE FROSTING -FG [FUDGE CAKE BATTER [GRANULATED SUGAR (CANE SUGAR), COFFEE (COFFEE), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), WATER, SALAD OIL (CANOLA OIL), EGGS (WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR.), COCOA, DRY BUTTERMILK (A CULTURED BLEND OF SWEET CREAM CHURNED BUTTERMILK, SWEET DAIRY WHEY, AND LACTIC ACID.), BAKING SODA (SODIUM BICARBONATE), IMITATION VANILLA EXTRACT (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR, CARAMEL COLOR. ), SALT, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE.), INSTANT COFFEE], FUDGE FSTG [SUGAR,CONFECTIONERS (POWDERED),25LB, CHOCOLATE,BAKER'S NAPS(TROPIC LIQUOR)UNSWEETENED, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3.), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), CORN SYRUP (CORN SYRUP,HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID), SALT]]
Contains
EGG, MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: