Coleslaw
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   8.40g
Saturated Fat   1.68 g
Trans Fat   0.00 g
Cholesterol 17.00 mg
Sodium 416.00 mg
Total Carbohydrate 8.90g
Dietary Fiber 1.60 g
Sugars 7.20 g
Protein 0.80 g
Calcium %
Ingredients
COLESLAW-FG [FRESH GREEN CABBAGE, SALAD DRESSING (WATER, SOYBEAN OIL, EGGS, SUGAR, DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SALT, CONTAINS LESS THAN 2% OF SPICE, XANTHAN GUM, SODIUM BENZOATE (A PRESERVATIVE), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVORS. ), GRANULATED CANE SUGAR, CIDER VINEGAR (DISTILLED VINEGAR FROM GRAIN, NATURAL FLAVOR WITH CARAMEL COLOR, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY. ), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE.)]
Contains
EGG
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: