| Balsamic Roasted Portabello Mushrooms |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 2.00g |
| Saturated Fat 0.17 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 12.00 mg |
| Total Carbohydrate 3.40g |
| Dietary Fiber 1.10 g |
| Sugars 2.20 g |
| Protein 1.80 g |
| Calcium 8 % |
| Ingredients |
| PORTABELLA MUSHROOMS, BLSMIC VNGRT [SALAD OIL (CANOLA OIL), BALSAMIC VINEGAR (WINE VINEGAR, COOKED GRAPE MUST, CONCENTRATED GRAPE MUST, CARAMEL COLOR), YELLOW ONIONS, SHERRY WINE VINEGAR, COARSE KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA), GROUND BLACK PEPPER] |
| Contains |
| SULPHITES |
Vegan: 
Contains Gluten: 