Five Cheese Pasta Sauce   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   11.60g
Saturated Fat   7.54 g
Trans Fat   0.08 g
Cholesterol 27.00 mg
Sodium 461.00 mg
Total Carbohydrate 9.50g
Dietary Fiber 0.30 g
Sugars 4.70 g
Protein 9.40 g
Calcium 16 %
Ingredients
2% MILK, SWISS CHEESE RIBBON SLICES (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SCORBIC ACID, SODIUM PHOSPHATE, ENZYMES, SOY LECITHIN), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, CITRIC ACID, BETA CAROTENE, NATURAL FLAVOR, VITAMIN A PALMITATE), SHREDDED PARMESAN CHEESE (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO STARCH, POWDERED CELLULOSE , NATAMYCIN), MOZZARELLA SHREDDED CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE, NATAMYCIN), YELLOW ONIONS, COLBY CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR)), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), DRIED PARSLEY, CRACKED BLACK PEPPER
Contains
MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: