| Whole Wheat Spaghetti Al Dente |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 1.00g |
| Saturated Fat 0.15 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 127.00 mg |
| Total Carbohydrate 25.80g |
| Dietary Fiber 3.20 g |
| Sugars 1.00 g |
| Protein 4.90 g |
| Calcium 6 % |
| Ingredients |
| WATER, WHOLE WHEAT SPAGHETTI (WHOLE WHEAT DURUM FLOUR, DURUM WHEAT SEMOLINA AND DURUM WHEAT FLOUR [ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)] CONTAINS: GLUTEN), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE) |
| Contains |
| WHEAT |
Vegan: 
Contains Gluten: 