Egg Dinner Rolls   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   3.90g
Saturated Fat   1.92 g
Trans Fat   0.00 g
Cholesterol 8.00 mg
Sodium 118.00 mg
Total Carbohydrate 19.50g
Dietary Fiber 0.70 g
Sugars 2.60 g
Protein 2.80 g
Calcium 8 %
Ingredients
EGG DINNER ROLLS-FG [FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), WATER, SHORTENING (PALM OIL), GRANULATED CANE SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID), MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, CITRIC ACID, BETA CAROTENE, NATURAL FLAVOR, VITAMIN A PALMITATE), NON FAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE AND VITAMIN D3), INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE)]
Contains
EGG, MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: