Asian Fried Rice
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   2.70g
Saturated Fat   1.62 g
Trans Fat   0.10 g
Cholesterol 7.00 mg
Sodium 494.00 mg
Total Carbohydrate 27.80g
Dietary Fiber 0.30 g
Sugars 1.40 g
Protein 3.20 g
Calcium %
Ingredients
WHITE RICE [WATER, PARBOILED WHITE RICE (LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID. ), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODINE.)], YELLOW ONIONS, KETCHUP POUCH (TOMATO CONCENTRATE MADE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING. ), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS.), GREEN ONIONS, GINGER ROOT, SAUCE,FISH (ANCHOVY (FISH), SEA SALT, WATER,& SUGAR. CONTAINS FISH (ANCHOVY).), GARLIC, WHOLE CUMIN SEED (CUMIN SEED), GRANULATED SUGAR (CANE SUGAR), KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA)
Contains
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: