| Creamy Garlic Basil Sauce |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 7.40g |
| Saturated Fat 3.52 g |
| Trans Fat 0.09 g |
| Cholesterol 9.00 mg |
| Sodium 249.00 mg |
| Total Carbohydrate 11.10g |
| Dietary Fiber 0.40 g |
| Sugars 6.00 g |
| Protein 4.40 g |
| Calcium 18 % |
| Ingredients |
| 2% MILK, YELLOW ONIONS, MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, SOY LECITHIN, VEGETABLE MONOGLYCERIDES, CITRIC ACID, BETA CAROTENE, NATURAL FLAVOR, VITAMIN A PALMITATE), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), GARLIC, BASIL, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), FRESH PARSLEY, GARLIC POWDER, GROUND BLACK PEPPER, DRIED BASIL |
| Contains |
| MILK, SOY, WHEAT |
Vegan: 
Contains Gluten: 