Curried Orzo & Vegetable Salad
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   7.50g
Saturated Fat   0.57 g
Trans Fat   0.00 g
Cholesterol 0.00 mg
Sodium 364.00 mg
Total Carbohydrate 15.90g
Dietary Fiber 2.00 g
Sugars 1.80 g
Protein 4.70 g
Calcium 0 %
Ingredients
ORZO [WATER, ORZO (DURUM FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), SALAD OIL (CANOLA OIL), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE)], EDAMAME (SHELLED SOYBEANS), RED ROASTED PEPPER STRIPS, SALAD OIL (CANOLA OIL), YELLOW ONIONS, FRESH CELERY, LIME JUICE CONCENTRATE, CILANTRO, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), CURRY POWDER (CORIANDER, FENUGREEK, TURMERIC, CUMIN, BLACK PEPPER, BAY LEAVES, CELERY SEED, NUTMEG, CLOVE, ONION, GINGER, RED PEPPER), GROUND CORIANDER, GROUND RED PEPPER
Contains
SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: