Vegan: 
Contains Dairy:
Contains Gluten: 
| Submarine Sandwich Toppings |
| Serving Size |
| Amount per serving |
| Calories |
| Total Fat 1.20g |
| Saturated Fat 0.19 g |
| Trans Fat 0.00 g |
| Cholesterol 0.00 mg |
| Sodium 236.00 mg |
| Total Carbohydrate 6.70g |
| Dietary Fiber 1.60 g |
| Sugars 3.50 g |
| Protein 1.10 g |
| Calcium % |
| Ingredients |
| TOMATOES, YELLOW ONIONS, RED ONIONS, FRESH SHREDDED LETTUCE, DILL PICKLES (FRESH CUCUMBERS, WATER, VINEGAR, SALT, ALUM, CALCIUM CHLORIDE, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5, BLUE 1.), DELI PEP RNG [GREEN PEPPERS], LOW CALORIE ITALIAN DRESSING (WATER, SOYBEAN OIL, VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC, GARLIC*, PARMESAN AND ROMANO MADE FROM COW'S MILK CHEESES (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ONIONS*, XANTHAN GUM, LEMON JUICE CONCENTRATE, SPICE, PHOSPHORIC ACID, RED BELL PEPPERS*, CARROTS*, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CARAMEL COLOR *DRIED. ), BROWN MUSTARD (WATER, DISTILLED AND CIDER VINEGAR, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES, TURMERIC, OLEORESIN, PAPRIKA. ) |
| Contains |
Vegan: Contains Gluten: