Peppery Pasta Salad   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   7.50g
Saturated Fat   0.93 g
Trans Fat   0.00 g
Cholesterol 3.00 mg
Sodium 433.00 mg
Total Carbohydrate 11.10g
Dietary Fiber 0.60 g
Sugars 0.60 g
Protein 2.90 g
Calcium %
Ingredients
PEPPERY PASTA SALAD-FG [ZITI [WATER, ZITI (SEMOLINA WHEAT, DURUM WHEAT FLOUR, VITAMIN B3 NIACIN, IRON FERROUS SULFATE, VITAMIN B1 THIAMINE MONONITRATE, VITAMIN B2 RIBOFLAVIN, FOLIC ACID. CONTAINS: GLUTEN.), CANOLA OIL, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE.)], SLICED BLACK OLIVES (RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE (ADDED TO STABILIZE COLOR). ), CIDER VINEGAR (DISTILLED VINEGAR FROM GRAIN, NATURAL FLAVOR WITH CARAMEL COLOR, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY. ), PEPPERONCINI PEPPERS (SERRANO PEPPERS, SOYBEAN OIL, CELERY, BELL PEPPERS, PITTED GREEN OLIVES, SPICES, VINEGAR, SALT, LACTIC ACID. ), CHOPPED PIMENTO (PIMENTOS, WATER, CITRIC ACID.), WATER, GRATED PARMESAN CHEESE (IMPORTED PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).), CANOLA OIL, GARLIC POWDER (GARLIC POWDER), DRIED BASIL (BASIL LEAVES), DRIED OREGANO LEAVES (OREGANO LEAVES)]
Contains
MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: