Spicy Asian Noodles (Vegan)
Nutrition Facts
Serving Size 4 ounces
Amount per serving
Calories175
Total Fat2.70 g
Saturated Fat0.33 g
Cholesterol0.00 mg
Sodium840.00 mg
Total Carbohydrate31.90 g
Dietary Fiber1.30 g
Sugars4.10 g
Protein5.30 g
Transfat0.03 g
Calcium14 g
Iron0.62 g

Ingredients
LINGUINE [WATER, LINGUINE PASTA (SEMOLINA WHEAT, DURUM WHEAT FLOUR, VITAMIN B3 NIACIN, IRON FERROUS SULFATE, VITAMIN B1 THIAMINE MONONITRATE, VITAMIN B2 RIBOFLAVIN, FOLIC ACID.), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODINE.)], SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE; LESS THAN 1/10 OF 1% AS A PRESERVATIVE. ), GRANULATED SUGAR (CANE SUGAR), SEASONED RICE WINE (RICE VINEGAR (MADE FROM REAL RICE), WATER, INVERT SUGAR, SALT, BROWN SUGAR. DILUTED WITH WATER TO 4% ACIDITY (40 GRAIN). ), SALAD OIL (CANOLA OIL), GREEN ONIONS, SESAME OIL (SESAME OIL), GARLIC, GROUND GINGER (GINGER AND SULFUR DIOXIDE (ADDED TO RETAIN COLOR).), GROUND WHITE PEPPER (WHITE PEPPER), GROUDN RED PEPPER (RED CHILI PEPPER)