General Tso's Tempura Eggplant  
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   3.90g
Saturated Fat   0.41 g
Trans Fat   0.56 g
Cholesterol 0.00 mg
Sodium 854.00 mg
Total Carbohydrate 46.60g
Dietary Fiber 1.70 g
Sugars 26.10 g
Protein 2.30 g
Calcium 1 %
Ingredients
CRISPY EGGPLANT [EGGPLANT, TOFU BREADING -SUB [CORNSTARCH, CORNMEAL (ENRICHED YELLOW CORN MEAL (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), GROUND GINGER, GARLIC POWDER, GROUND BLACK PEPPER], WATER, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE)], GENERAL TSO'S SAUCE [CHINESE BASIC BROWN [WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE CONTAINS: GLUTEN), MIRIN SEASONING (CORN SYRUP, WATER, DISTILLED VINEGAR, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT AND CITRIC ACID), BROWN SUGAR, POTASSIUM SORBATE, SODIUM BENZOATE), GRANULATED CANE SUGAR, GARLIC, FRESH GINGER ROOT, GREEN ONIONS, SALAD OIL (CANOLA OIL), SESAME SEED OIL], GRANULATED CANE SUGAR, WHITE VINEGAR (WHITE DISTILLED VINEGAR (DILUTED WITH WATER TO 5% ACIDITY)), WATER, CORNSTARCH, RED PEPPER FLAKES], GREEN ONIONS
Contains
SESAME, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: