Baking Powder Biscuits . |
Serving Size |
Amount per serving |
Calories
|
Total Fat 8.80g |
Saturated Fat 4.62 g |
Trans Fat 0.00 g |
Cholesterol 1.00 mg |
Sodium 468.00 m |
Total Carbohydrate 27.40g |
Dietary Fiber 0.90 g |
Sugars 1.60 g |
Protein 4.50 g |
Calcium 13 % |
Ingredients |
FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), WATER, SHORTENING (PALM OIL), NON FAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE AND VITAMIN D3), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE) |
Contains |
MILK, SOY, WHEAT |