BROWN MOUNTAIN CAKE WITH CARAMEL FROSTING -FG [BROWN MOUNTAIN-SUB [GRANULATED SUGAR (CANE SUGAR), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), WATER, EGGS (WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED ASCARRIER FOR CITRIC ACID. CITRIC ACID ADDED TOPRESERVE COLOR.), WATER,WARM (105-115 DEG. F.), COCOA, DRY BUTTERMILK (A CULTURED BLEND OF SWEET CREAM CHURNED BUTTERMILK, SWEET DAIRY WHEY, AND LACTIC ACID.), IMITATION VANILLA EXTRACT (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR, CARAMEL COLOR.
), BAKING SODA (SODIUM BICARBONATE), SALT], CARML FSTG [SUGAR,CONFECTIONERS (POWDERED),25LB, MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3.), BROWN SUGAR (SUGAR, INVERT SUGAR, AND CANE MOLASSES.), IMITATION VANILLA EXTRACT (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR, CARAMEL COLOR.
)]] |