Plaza III Steak Soup
Nutrition Facts
Serving Size 6 ounces
Amount per serving
Calories112
Total Fat4.40 g
Saturated Fat1.54 g
Cholesterol19.00 mg
Sodium313.00 mg
Total Carbohydrate10.10 g
Dietary Fiber2.00 g
Sugars2.50 g
Protein7.50 g
Transfat0.21 g
Calcium36 g
Iron1.21 g

Ingredients
Water, Mixed Vegetables (PEAS, CARROTS, CORN, GREEN BEANS, LIMA BEANS), Diced Tomatoes (VINE-RIPENED TOMATOES, TOMATO JUICE, LESS THAN 2% OF: SALT, CITRIC ACID, CALCIUM CHLORIDE.), Ground Beef, Yellow Onions, Carrots, Celery,Count,Fresh,AP, Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), Beef Base (ROASTED BEEF AND BEEF BROTH, SALT, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, SUGAR, CARAMEL COLOR, CONTAINS 2 PERCENT OR LESS OF FLAVORINGS, POTATO STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT.), Kitchen Bouquet (CARAMEL, VEGETABLE BASE (WATER, CARROTS, ONIONS, CELERY, PARSNIPS, TURNIPS, SALT, PARSLEY, SPICES), SODIUM BENZOATE (LESS THAN 0.1 OF 1% TO PRESERVE FRESHNESS.), Ground Black Pepper (BLACK PEPPER)