Clam Chowder 
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   5.20g
Saturated Fat   1.75 g
Trans Fat   0.07 g
Cholesterol 18.00 mg
Sodium 422.00 mg
Total Carbohydrate 17.70g
Dietary Fiber 1.20 g
Sugars 5.00 g
Protein 10.30 g
Calcium %
Ingredients
2% MILK, POTATO,FRESH,RED,PEELED,DICED 1/4 TO 1/2 INCH-FG [POTATO,FRESH,RED,AP], JUICE (DRAINED) PLUS WATER AS NEEDED, FISH,CLAMS,CND,CHOPPED, CELERY,COUNT,FRESH,AP, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), YELLOW ONIONS, MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), BASE,CLAM,REFRIG,SPOF, GROUND WHITE PEPPER (WHITE PEPPER)
Contains
MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: