Hard or Soft Cooked Eggs
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   4.90g
Saturated Fat   1.47 g
Trans Fat   0.00 g
Cholesterol 181.00 mg
Sodium 69.00 mg
Total Carbohydrate 0.00g
Dietary Fiber 0.00 g
Sugars 0.00 g
Protein 5.90 g
Calcium %
Ingredients
EGG
Contains
EGG
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: