Clam Chowder 
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   5.20g
Saturated Fat   1.75 g
Trans Fat   0.07 g
Cholesterol 18.00 mg
Sodium 422.00 mg
Total Carbohydrate 17.70g
Dietary Fiber 1.20 g
Sugars 5.00 g
Protein 10.30 g
Calcium %
Ingredients
2% MILK, POTATO,FRESH,RED,PEELED,DICED 1/4 TO 1/2 INCH-FG [POTATO,FRESH,RED,AP], JUICE (DRAINED) PLUS WATER AS NEEDED, CHOPPED CLAMS (SEA CLAMS, SEA CLAM JUICE, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), AND CALCIUM DISODIUM EDTA (TO PROTECT COLOR).), CELERY,COUNT,FRESH,AP, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), YELLOW ONIONS, MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, CONTAINS LESS THAN 2% OF SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), BASE,CLAM,REFRIG,SPOF, GROUND WHITE PEPPER (WHITE PEPPER)
Contains
FISH, MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: