Scrambled Eggs |
Serving Size |
Amount per serving |
Calories
|
Total Fat 13.80g |
Saturated Fat 5.21 g |
Trans Fat 0.01 g |
Cholesterol 415.00 mg |
Sodium 439.00 m |
Total Carbohydrate 1.00g |
Dietary Fiber 0.10 g |
Sugars 0.60 g |
Protein 18.20 g |
Calcium % |
Ingredients |
SCRMBD EGG MIX- PST [ EGGS (WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR.), EGG,WHITES,FZ,5LB, 2% MILK, SALT, GROUND BLACK PEPPER (BLACK PEPPER)], SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL) |
Contains |
EGG, MILK, SOY |