Bread Dressing  
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   5.60g
Saturated Fat   1.11 g
Trans Fat   0.01 g
Cholesterol 0.00 mg
Sodium 457.00 mg
Total Carbohydrate 19.40g
Dietary Fiber 1.30 g
Sugars 2.80 g
Protein 6.20 g
Calcium %
Ingredients
WATER, SLICED WHITE BREAD (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, CALCIUM SULFATE, SALT, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, SOY LECITHIN, FERROUS SULFATE, CITRIC ACID, GRAIN VINEGAR, VITAMIN D3, POTASSIUM IODATE, MONOCALCIUM PHOSPHATE.), YELLOW ONIONS, CELERY,COUNT,FRESH,AP, MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, VEGETABLE AND MONO & DIGLYCERIDES, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED, WHEY.), BASE,CHICKEN,SPOV, GROUND BLACK PEPPER (BLACK PEPPER), THYME, POULTRY SEASONING (THYME, SAGE, MAJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.)
Contains
MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: