Four Cheese Pasta   
Nutrition Facts
Serving Size  
Amount per serving
Calories
Total Fat   12.50g
Saturated Fat   8.93 g
Trans Fat   0.00 g
Cholesterol 36.00 mg
Sodium 1167.00 mg
Total Carbohydrate 29.10g
Dietary Fiber 3.70 g
Sugars 5.80 g
Protein 14.90 g
Calcium 2 %
Ingredients
CHOPPED TOMATOES (VINE-RIPENED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), PENNE RIGATE [WATER, PENNE RIGATE (SEMOLINA WHEAT, DURUM WHEAT FLOUR, VITAMIN B3 NIACIN, IRON FERROUS SULFATE, VITAMIN B1 THIAMINE MONONITRATE, VITAMIN B2 RIBOFLAVIN, FOLIC ACID CONTAINS: GLUTEN), SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE)], MOZZARELLA/PROVOLONE CHEESE BLEND (LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE, NATAMYCIN), TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), SWISS CHEESE RIBBON SLICES (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SCORBIC ACID, SODIUM PHOSPHATE, ENZYMES, SOY LECITHIN), SHREDDED PARMESAN CHEESE (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO STARCH, POWDERED CELLULOSE , NATAMYCIN), YELLOW ONIONS, FRESH PARSLEY, SALT (SALT, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE), DRIED PARSLEY, DRIED BASIL, GROUND BLACK PEPPER
Contains
MILK, SOY, WHEAT
Meatless:   Vegan:
Contains Dairy:   Contains Gluten: